The food choices and selected associated factors among graduate school teachers in Chilaw educational zone in year 2010

dc.contributor.author	Fernando, Y.K.J.
dc.date.accessioned	2019-03-21T10:57:59Z
dc.date.available	2019-03-21T10:57:59Z
dc.date.issued	2010
dc.identifier.uri	http://192.248.21.144/handle/1/1355
dc.format.extent	95 pp.
dc.subject	Community Medicine
dc.subject	Health Promotion
dc.subject	Food Choices
dc.subject	Healthy Food
dc.subject	Sri Lanka
dc.title	The food choices and selected associated factors among graduate school teachers in Chilaw educational zone in year 2010
dc.type	Thesis
dc.identifier.pgdegree	MSc. Community Medicine
dc.identifier.reportnumber	D 002547